Luigi Alfarone imigrated from Italy in 1918 and shortly thereafter sent for his wife Maria. Like most imigrants of that era, they came to America with hopes of living the American dream. They lived that dream, it was humble, the streets were not paved with gold, and everything required hard work, but they they brought with them a zest for life, and some really good recipes! Those recipes have been handed down for three generations of Alfarones, and now, with pride, we share those flavors of old world Italy with all of you.
"Benvenuto alla famiglia",